Easiest Oatmeal Cookies
Prep Time
5 mins
Cook Time
10 mins
Additional Time
5 mins
Total Time
20 mins
The easiest, peasiest oatmeal cookie recipe ever! And it's actually healthy - great for a breakfast or snack on the go!
Keyword:
Easiest Oatmeal Cookies
Servings: 12 cookies
Calories: 50 kcal
Ingredients
- 1 Ripe banana
- 1 Cup Quick-cooking dry oatmeal
- 1/4 Cup chocolate chips vegan
- 1/4 Cup raisins
Instructions
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Preheat oven to 350 degrees F. Prepare a baking sheet by lining with parchment paper or lightly greasing the pan.
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In a bowl, mash the banana with a fork. Get it good and mushy.
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Add the oatmeal and stir to mix.
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Stir in the vegan chocolate chips.
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Add the raisins and stir thoroughly to combine.
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Drop by the teaspoonful onto the prepared pan.
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Bake for 10-15 minutes, checking every 5 minutes until done. Cool for 5-10 minutes before eating.
Recipe Notes
My cookies cooked fast. Just be sure to watch them closely while they bake.
Quick-cooking oats work better than rolled oats. I have used both. If you choose to use rolled oats, they will be more crumbly, making them more of a snack-ish trail mix rather than a cookie.
ALTITUDE Note: We live at a higher altitude than some, so I have to adjust my oven temperature accordingly. For some reason, baking is generally more successful if I turn my oven DOWN by about 25 degrees F. You may have to make adjustments as you see fit.